Black Pudding - Morcilla de Burgos
100% natural traditional Spanish black pudding prepared with rice. Made in the Burgos province of the Castilla y Leon region to a family recipe dating back to the 1930’s, best enjoyed as tapas, lightly fried in olive oil, and served with some fabulously fresh crusty bread.
Produced in Burgos, Castilla y León
100% Natural Ingredients: Rice, Onion, Pork Fat, Pig's Blood, Salt and Spices
Recipes with morcilla: